Atlantic Slavery: Trade, Plantation Labor, and African Societies
5 flashcards · 5 quiz questions · 5 match pairs · 5 fill-in sentences · English
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Summary
European empires sought wealth from American colonies by producing crops that were in high demand in Europe. This lesson explains why colonists turned to enslaved African labor and how trade linked Europe, West Africa, and the Americas.
European colonies produced cash crops such as sugar, tobacco, rice, indigo, and coffee for export. These crops required large amounts of labor. Indigenous peoples were initially forced to work, but disease, violence, and harsh conditions caused catastrophic population losses. On Hispaniola, the Taíno population fell from several hundred thousand at the time of Columbus’s arrival in 1492 to about 32,000 by 1514; disease was the main cause, alongside killing and forced labor.
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Based on World History Volume 2, from 1400 by Ann Kordas, Ryan J. Lynch, Brooke Nelson, Julie Tatlock (OpenStax), licensed CC BY 4.0. Adapted into a summary, flashcards and quizzes.