Marine biologyLesson 3 of 3 in the course Fisheries and conservation
Aquaculture: Farming Systems, Production, Impacts, and Sustainability
5 flashcards · 5 quiz questions · 5 match pairs · 5 fill-in sentences · English
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Summary
Aquaculture is the controlled cultivation of aquatic organisms. This lesson introduces its main definitions, purposes, settings, and historical development.
Aquaculture, also called aquafarming, is the breeding, growing, and harvesting of aquatic organisms under controlled or semi-natural conditions. Farmed organisms include fish, crustaceans, mollusks, algae, and aquatic plants such as lotus.
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Based on the Wikipedia article Aquaculture, licensed CC BY-SA 4.0. Adapted into a summary, flashcards and quizzes.
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